Upcoming Kitchen Collective Event:
Join us for an early evening [not your typical] barbeque. Summer is coming, whether YYC likes it or not. Rain or shine (or snow) so come prepared!
BYOB Welcomed
$60 gets you 4 delicious courses of epic flavours, 2 handcrafted alcoholic cocktails, and an evening of innovative foods on the Barbie!
4 course menu (all done on the ‘que!)
1st – Oyster + Blackberry & hand-crafted tea cocktail
2nd – Ahi Tuna + Sorrel
3rd – R.A.M.E.N. & hand-crafted tea cocktail
4th – Cedar Plank Peaches & hand-brewed tea
Paired tea cocktails & tea provided by local Tea Sommelier (http://en.zentboutique.com/)
May 17, 2014 – 4pm
Location: East Village (address to be sent out after purchase & closer to event date!)
Come out and support local chefs and food entrepreneurs.
#SupportLocal #EatLocal
food = life 
Hello!
Firstly, I LOVE your kitchen networking project, very neat concept!
Now, I hope my email finds you well! I am currently working with http://www.SkipTheDishes.ca, a local startup that offers online ordering & delivery for local restaurants. We’re just getting started here in Calgary and already have over 75 restaurants in Central Calgary – and would love for you to give us a try.
We’re expanding Calgary’s food delivery scene beyond just Chinese and Pizza, providing Italian, Steaks, and Thai delivery. Some of our restaurants include LeVilla Chophouse, Villa Maria, Rose Garden Thai, Osteria de Medici, and many more!
Would you be open to reviewing and writing a post about SkipTheDishes, how as a local startup, we are geared towards supporting local restaurants and delivering their exquisite food?
We would be happy to give you a $20 credit towards your first meal – just let us know!
Happy to chat more about it,
Leanne